The beanbags are a little faded, but its still my favourite place to get salty on an island escape.
An ‘unforgettable moments 2020 list’ the year I packed away my passport and my past.
Isolated, yet feeling ‘safe’, I’m keenly aware of my ‘tamu’ (foreigner) status in my Bali village. My Covid-19 diary.
There’s something about skimming across turquoise tropical waters, with a salty breeze on your face and the promise of sunshine and ‘island time’…. life suddenly feels uncomplicated.
Bali Farm-To-Table Cooking Classes. How To Eat Cleaner, Savour Flavours, Grow Food, Curb The Uber Eats Habit.
The ‘aha moment’… realising the joy of company in the kitchen. Not just for the friendly banter. The workload gets shared. The time needed is halved.
I’m back in Bali. Rediscovering. Diving Deeper. My insider tips for you.
Delicious in a curry. As a face and hair mask it’s a glow getter.